Turkish Twist Mosaic Petty 183mm

Don’t let the pure-art feel of this exquisite Jason Ellard petty chef knife fool you; it is built to function with uncompromising efficiency on everylevel while it wows the senses with its unabashed beauty. First, we’ll look to the handle for which Jason has shaped, on his hand-powered fly press at his shop in Tasmania, an incredible and unique piece of mosaic damascus, set between two recessed, heirloom-fit nickel silver rings, all within the confines of a comfortable and wonderfully sculpted piece of Tasmanian Blackwood. Now, to the business end of this piece of culinary art, and the knife’s namesake, Jason has formed a 183mm / 7.2″ blade from a five-bar mosaic of Turkish Twist high-carbon mosaic damascus steel of his making. With an etched and polished finish, superbly shaped full-convex bevels slim from the spine downward to a thin, hard, and very sharp edge. Flat in profile out of the handle and then sweeping upward to a very slim, needle-like tip for detail work and slicing, the blade is versatile, quick, and nimble in the hand, perfect for all manner of daily kitchen work.Form and function in ideal proportions to be passed down through the generations.