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Showing 445–456 of 483 results
The first culinary knife by this extraordinary artisan to feature in our collection for a number of years is a tool as handsome and refinedas it is versatile and utilitarian in the chef’s kitchen. Shawn McIntyre of Melbourne, Australia, first an Aldeahomeglo maker in 2016, forges 416 stainless steel atop a core of W2 high-carbon…
An extraordinary chef knife by Andrew Meers, this one-of-a-kind tool’s blade is forged from a mind-blowing mosaic damascus pattern created by artist Jason Morrissey. Thin,light, and quick in the hand, the 255mm cutting edge, 51mm heel height, and wonderfully honed convex bevels are not only stunning aesthetically, the blade is built for the rigors of…
Representing Australian bladesmith and designer James Oatley’s abilities in stunning fashion comes a one-of-a-kind honyaki gyuto to rule the kitchen. This blade means business,standing 67mm tall and stretching 221mm / 8.7″ long in James’ outstanding forged-to-shape gyuto profile with unique, compound geometry to tackle every cut. Bearing the hammer marks of the blade’s forged origins,…
Handsome and modern, the newest addition to our collection of maker Roland Lannier’s table knives and dining utensils is a two-knife set dressed in carbonfiber with polished steel pins and razor sharp edges. Designed by Samuel Guichard for your dining room and made at Roland’s shop in France’s knife capital, Thiers, this offering from his…
Another set from knife maker Roland Lannier’sTableware’s Not Dead!collection of steak knives?rebelling against traditional tableware manufactures and offering a new takeon cutlery for the dinner table. The tipsreversed shape minimizes edge contact with the plate, increasing sharpness lifespan. The new and improved model for 2023 features handles of white G10 for great looks, a wonderful…
A handcrafted chef knife collaboration between Living Steel and Sweden’s Joel Andersson and Adisa Copra, the talented team behind Andersson Copra, this elegant, French-style knifeis built to be the go-to cutting tool for daily meal prep of all variety in home and professional kitchen alike. At 235mm / 9.25″ long and standing 49mm tall at…
Hand forged in the Sonoran Desert outside of Tuscon, Arizona, this beautiful culinary tool adds precision and joy to each culinary project. The uniquely curvedblade of herb chopper is crafted from 1080 carbon steel. Included is a custom forged hook and nail to conveniently rest on the wall when not in use. A wonderful gift…
As far as we can tell, the world finest fish spatula is handmade in Oregon by Ben Tendick from solid titanium with solid copper rivets.With an updated head that offers even more flexibility and control, this artisan-made tool is thin, beautiful, and built to use day in and day out. The long, slotted head is…
Forged by hand from a house-made damascus pattern made from three separate carbon steel alloys comes a striking chef knife by Canadian bladesmith Noah Vachon.Standing 66mm tall with a thin, razor-sharp, 190mm / 7.5″ edge, this is a large, powerful culinary cutting tool with the toughness for the most demanding work, and the outstanding geometry…
Forged one at a time with hammer and anvil by the talented artisans of Blanc Creatives, solid copper is finished with a hand-wiped tinnedinterior and handled with two opposing loops of forged bronze for easy movement around the chef’s kitchen. This is the special-edition Heritage Collection Copper Roaster. To control heat on the stovetop, copper…
Over 350 years of bladesmithing and metallurgy expertise as one of Japan’s longest-running blacksmith shops reaches extraordinary heights with the Fantasy Line by Nigara Hamono.This single-bevel sakimaru sujihiki blade represents the pinnacle of the shop’s offerings, a culinary object as rare and exquisite as any in the world. The Nigara family began forging steel in…
Attractive, sturdy and handmade, these go-anywhere chopstick cases are stitched in Denmark by Birgitte Sommer of Cases by Sommer. Heavy-duty waterproof awning fabric on theoutside and thick felt inside provide a protective yet soft home for your chopsticks.At 9.5″ long end-to-end, standard chopsticks between 8.75″ and 9.375″ fit beautifully, including our signature TiStix.
Kamon x Mann Schnitter Scythe Cleaver