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Showing 121–132 of 483 results
An extraordinary chef knife by Andrew Meers, this one-of-a-kind tool’s blade is forged from a mind-blowing mosaic damascus pattern created by artist Jason Morrissey. Thin,light, and quick in the hand, the 255mm cutting edge, 51mm heel height, and wonderfully honed convex bevels are not only stunning aesthetically, the blade is built for the rigors of…
Designed for shallots, and built to do far more, a new and unique rendition of the Shallot Knife by Don Carlos Andrade of California isfresh off the work bench. Shaped from 52100 carbon steel, this compact, multi-function utility blade can chop, slice, filet, and perform detail work with the best of them, the 140mm /…
The elegant All Black table knives from Roland Lannier’s Tableware’s Not Dead collection shine with black G10, with carbon fiber spacers and copper pins onthe underside of the handle. Thin, long and sharp blades are designed for effortless and versatile cutting at the dinner table, each knife balanced and delightfully comfortable in the hand. Comes…
In the chef’s kitchen nothing compares to the control and precision enjoyed by copper cookware. Forged with hammer and anvil by Blanc Creative’s skilled metalsmiths,each Heritage Copper Skillet is shaped one by one, finished with a hand-wiped tinned interior, and handled with forged bronze. The fast and balanced heat distribution, quick time to full heat,…
New York artist Greg Cimms builds functional art designed for daily use, and this petty chef features a workhorse grind and toughness that will becoveted around the kitchen for cuts big and small. Available here in pre-owned, unused, like-new condition, the 168mm / 6.6″ blade is forged by hand from a homemade, stainless-clad carbon steel…
Sydney-based artist and bladesmith James Oatley extends himself in every build, pushing the limits of culinary performance with each blade, and sometimes, a stand-out objectof the even the rarest and most distinctive qualities is crafted, with this Golden Fury Gyuto falling into that special category. Forged by hand at his one-man studio, the 216mm /…
Artist blacksmith Ryan Sanden of Stage Coach Forge cuts no corners in the creation of this striking, hand-forged ladle. Crafted at his studio on thefamily farm in Oregon, the bowl is meticulously hammered from thin, solid, hardened stainless steel using excessive heat and force, and finished to create a handsome, hand-hewn vessel large enough to…
Weighted, balanced, and powerful in the hand, with remarkably refined geometry at the thin, razor-sharp edge, this 260mm / 10.2″ ‘Gyutohiki’ by James Oatley deliversunrivaled cutting abilities to the chef’s kitchen. A gyuto-sujihiki hybrid, versatility and finesse converge for kitchen work breakfast, lunch, and dinner. Forged by hand at his Sydney, Australia studio from stainless-clad…
From Detroit bladesmith Nico Nicolaides comes an elegant, refined slicerperfect for carving and serving tableside in the dining room, yet equally as at home preparingsashimi in the kitchen.House-made random pattern carbon damascus steel, appearing almost as though to twist, turn,and distort in front of your eyes, is forgedby hand to form the long, classically shaped…
A spoon that challenges its owner to discover its best use, a creative endeavor as enjoyable as the creation of the object itself was forartist Terry Widner. Carved from a piece of cockspur vine with beautiful shades of orange, browns, yellows, and grays, four separate but interconnected bowls offer unique opportunities for both display and…
Forged one at a time with hammer and anvil by the talented artisans of Blanc Creatives, solid copper is finished with a hand-wiped tinnedinterior and handled with two opposing loops of forged bronze for easy movement around the chef’s kitchen. This is the special-edition Heritage Collection Copper Roaster. To control heat on the stovetop, copper…
The first culinary knife by this extraordinary artisan to feature in our collection for a number of years is a tool as handsome and refinedas it is versatile and utilitarian in the chef’s kitchen. Shawn McIntyre of Melbourne, Australia, first an Aldeahomeglo maker in 2016, forges 416 stainless steel atop a core of W2 high-carbon…
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