Sale season 50% off on latest items, with FREE shipping worldwide Dismiss
Free shipping on orders over $100
Showing 1–12 of 165 results
The classic, go-to carbon pan of Blanc Creatives handmade cookware collection is the 11″ skillet, with this beautiful version featuring a long, hand-forged bronzehandle. With its pre-seasoned 8″ cooking surface and 2″ tall sloping sidewalls, this versatile kitchen tool is a chef’s best friend, ideal for a wide variety of cooking applications whether on the…
No fewer than five distinct stainless steel alloys form a mind-bending damascus steel created as only Joshua Prince can. In two interlocking cascades ofintertwined steel, not only do faces and figures emerge from the shadows, they melt away with the sameswiftness,their transitory states provoked by the blade bevels catching, absorbing, and reflecting light fromalternatingangles. Forged…
To make the most challenging of scoops impeccably simple, copper is spiraled at the hands of Rex & Marsha Morton to create the Copper OliveSpoon. Hand hammered and swirled to offer dexterity in jars so that olive juice can stay where it belongs instead of on fingers or down the drain (or in a martini…
Don Carlos Andrade’s long-admired kiritsuke profile is back in a one-of-a-kind build that will make any chef look twice. The blade, boasting Don’s pronounced convexgeometry and refined details from tip to heel, is shaped from 52100 high-carbon steel and finished with his silky, satin, hand-sanded polish. The rounded, high-polished spine tapers steadily forward, backing strength…
A special Don Carlos Andrade creation for the chef’s kitchen in time for the giving season (but we won’t tell if you keep it foryourself). In Don’s long-admired EDK, or Every Day Kitchen profile, the blade is shaped from 52100 carbon steel, the 145mm / 5.7″ long by 42mm high form packing big, versatile utility…
Designed specifically for wok cooking where a short, rounded spatula head is ideal for working inside the rounded interior walls of the pan, this isthe newest addition to our lineup of TiSpats Titanium Spatulas. Handmade by designer Ben Tendick at his one-man studio in Oregon, the solid titanium head is thin and tough with a…
A carbon steel knife hand forged in the South Korea blacksmith shop run by Master Shin In-young. With rough, forged finish and sharp, toothy edge,the upswept, hidden-tang blade flows into the natural hickory wood handle with forged steel rings. This rustic, simple approach to design and construction makes this a traditionally crafted, utilitarian knife that…
The latest addition to Blenheim Forge’s Classic collection of hand-forged kitchen cutlery is the ever-versatile, hardworking deba in Blenheim’s well-loved san mai steel formula.Symmetrical bevel geometry, a tough, sharp high-carbon steel edge, and stiff, thick spine produce a blade that will excel at a wide variety of cuts. Traditionally a Japanese fish knife with the…
Meticulously handcrafted from premium, kiln dried, quartersawn Michigan White Oak, Burmese Teak, and African Padauk, these are the serving trays of artist Jos Regueiro.Functional and refined, each tray is shaped one by one from hand-selected pieces of timber and assembled with finger-jointed corners and contoured edges. Silky, hand-sanded handles on either side offer ergonomics and…
Designed by Osamu Saruyama and created by Azmaya, the Brass & Steel Cheese Knife is a finely crafted cheese tool with a natural and nicelyweighted feel. The solid brass riveted handle helps the knife weigh in at just over 2 ounces, quite respectable for a thin, sharp 7″ knife. Cheese needs this.
Handmade by sculptor and metalsmith Jonathan Shor is this handsome addition for the dining room table. At just over 3″ long, the solid brass restis perfect for any combination of fork, spoon, chopsticks, table knife, straw, or other cutlery and flatware at hand. An elegant, hammered finish graces three faces, textured and hand-hewn for both…
Make your kitchen complete with the comprehensive Blenheim Chef Knife Set. The four-knife kit contains a blade for every cut the kitchen demands,including the smaller petty chef, nakiri vegetable knife, versatile santoku, and full-size gyuto of Blenheim Forge’s Classic Collection, at a special price. Together, these knives can tackle a wide range of meal prep…
No products in the cart.
