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Showing 109–120 of 483 results
Philadelphia artist Michelle Kwiecien’s Foliage Serving Spoon imbues the dining experience with a sense of nostalgia and antiquity that neither host nor guest will soonforget. Using a photo-etching technique to produce a beautiful fern motif in a style inspired by intaglio printmaking, Michelle crafts each serving spatula one by one from solid brass and stainless…
Shaped with extraordinary care and precision forefficientvegetable chopping in home and professional kitchens alike, you may find it difficult to put this, or anySean Alonzo creation, down, once held. Sean of Balete Blades, working from his shop in Metro Manila, Philippines, selected the high-performance stainless steel alloy Nitro-V for the 181mm / 7.1″ blade of…
Dressed in gorgeous, premium ironwood atop liners of black paper micarta in Don Nguyen recognizable handle style that combines purposefully placed lines, angles, facets, andfinishing touches, is a like-new, pre-owned chef knife of extraordinary caliber. Crafted for performance, this one-of-a-kind build out of Don’s Tuscon, Arizona studio features a long, elegant, satin-finished blade in 52100…
Forged from their homemade damascus-clad san mai steel, brother’s Kamil & Michal Hanuljak deliver another outstanding chef knife crafted for everything and anything the kitchenthrows at it. The 170mm / 6.7″ bunka blade profile stands 54mm tall at the heel, designed to rock and chop on the board, while a fine, pointed tip is wonderfully…
With their elegant and natural aesthetic at the dining room table, the new Juniper & Bamboo steak knives handmade by Roland Lannier in Thiers, Franceprovide uncompromising quality, finely tuned function, and unique style to mealtime. Handles are comfortably shaped from acrylic stone, made of natural stone particles and acrylic resin, highlighted by an insert of…
Heavy and durable, cold pressed from 12 gauge stainless steel, this ladle will last lifetimes. A bowl of medium depth measures nearly 3.25″ across andis perfect for serving any number of dishes and performs endless tasks in the kitchen. Weighing two ounces over half a pound at 10″ long there is a balance and steadiness…
Proximity to pizza has been known to enhance the allure of a range of objects. In the case of this one-of-a-kind Toma Fenes pizza cutter,it’s the tool that enhances the food. Crafted at his studio in the northern Romanian countryside, Toma delivers a strikingly designed object inspired by his love of the cuisine and its…
Emerging from the depths of the world sea, the serpent Jrmungandr’s unfathomably long tail remains hidden beneath the surface, a tail which, according to Norsemythology, has grown long enough to encircle all of Midgard (Earth, as you and I know it). This is one interpretation of the extraordinary work of culinary art seen here, a…
From Detroit bladesmith Nico Nicolaides comes an elegant, refined slicerperfect for carving and serving tableside in the dining room, yet equally as at home preparingsashimi in the kitchen.House-made random pattern carbon damascus steel, appearing almost as though to twist, turn,and distort in front of your eyes, is forgedby hand to form the long, classically shaped…
Inspired by the Hughes H-1 Racer aircraft, artist Steve Pellegrino of Philadelphia delivers a jaw-dropping, head-to-toe metallic sujihiki built to perform in the kitchen, andturn heads carving and serving in the dining room. A one-of-a-kind tool forged by hand at Steve’s one-man studio, the 17-Layer Sujihiki needs to spread its wings and soar, its full…
Perfect for serving jams and olives, remoulade and caviar, and anything in between, Erica Moody has created a simple and elegantly beautiful serving spoon formedfrom solid brass, pairing perfectly with her Brass Serving Knife. The weight of the brass and curves of the design provide and warm and inviting feeling in the hand, balanced perfectly…
Artist Ryan Sanden of Stage Coach Farm Forge has crafted this heirloom roasting pan just for us…no, just for you…featuring forged copper handles, low, slopingwalls, solid brass rivets, and a custom lid, for a one-of-a-kind roasting experience. At 13″ wide lip-to-lip in solid, 12-gauge carbon steel construction, the versatility and performance of this large, sturdy…
Morpho Damacus Nakiri 180mm