Sale season 50% off on latest items, with FREE shipping worldwide Dismiss
Free shipping on orders over $100
Showing 277–288 of 483 results
The wooden art of Terry Widner, craftsman behind Spoontaneous, will forever inspire and impress. This spoon is the result, and the namesake, of Terry’s lovefor artist RS Connett, a painter who creates detailed and vibrant images that conjure microscopic, prehistoric scenes from unknown oceans. This ode to Mr. Connett is sculpted from sapele wood that…
Shuck oysters on one end, and pop beer bottles at the other. Forged from a 5/8″ carbon steel square bar and measuring around 7.5″ longwith a 2.5″ blade, the Ole Big Boy Oyster Knife from Waller Handmade is a strong, sturdy tool. It features a bottle opener that we find to be a perfect touch….
New work from Germany’s OliverMrtens is here in a build that represents beautifully the uniquely designed, purposefully built tools we’ve come to expect from thistalented maker. In his preferred 1.2419.05 tungsten-carbon steel, with its high toughness and wear resistance, thin, hard edge, and ability to stay sharp cut after cut, the 211mm / 8.3″ blade…
When Ben Tendick created the classic, must-haveTiSpats Titanium Kitchen Spatula,we knew that an oversized version designed for the grill was the natural nextstep in the evolution of his titanium culinary wares collection. This specialty, purpose-built tool is handmade with a strong yet flexible head from solid, brushed titanium and fastened with solid copper rivets; the…
Crafted by hand from stainless steel, the Long Cocktail Fork is perfect for behind the bar, seafood counter or in the kitchen, featuring a pointedtip at the end of the handle to skewer with precision, and a 3-prong fork at the opposite end. At over 11long this tool can be a bartender’s best friend while…
Crafted from a variety of carbon alloys by the hands of the Nigara Hamono bladesmiths who carry on a legacy which stretches back over350 years,we present the Silver Tides Kiritsuke Yanagiba. From the Kagetora Collection, crafted in Japan’s Aomori Prefecture at the shop run today by 8th generation lead blacksmith Go Yoshizawa, this single-bevel, 312mm…
Designer / maker Ben Tendick’s newest offering, his Titanium Kitchen Tongs, receive the Deluxe treatment, anodized by hand to create one-of-a-kind kitchen tools. Lightweight, versatile,and beautifully built at Ben’s Oregon studio, these tongs are perfect for serving with style in the dining room, flipping and turning bacon and vegetables in the kitchen, and working over…
In pristine, pre-owned condition, this is a wonderful opportunity to bring home a chef knife handmade by Jelle Hazenberg that delivers all of the elementsthat make his work so sought after. Forged from 125sc (‘super-clean’) carbon steel, the 190mm / 7.5″ honyaki blade enjoys a lustrous, high-polish finish with bevels etched to reveal a striking…
Soft and comfortable, Linny Kenney’s leather oven mitts are stitched from premium,ethically sourced, vegetable-tanned, full grain leather to provide ample protection while moving hot itemsaround the kitchen, and for working over an open flame outdoors. Finished one pair at a time, Linny uses only the finest quality, ethically-sourced materials and non-toxic dyes, resulting in culinary…
As if conjured by Zeus himself, electrified by the wind, and harnessed for use by mere mortals in the partitioning of one of humanity’s greatinventions (pizza), comes an extraordinary slice of culinary art by maker Ambrose Volkofsky. Designed and hand-crafted at his one-man studio in Coonabarabran, New South Wales, Australia, the Lightning Bolt Pizza Cutter…
The perfect complement to Stefanie Dueck Plica Tapa Spoon is the handsome and bold Plica Olive Fork, crafted by hand ather British Columbia studio. The classic two-tine design, perfect for appetizers, tapas, or in the hands of the bartender, is made in Stefanie unique and beautiful fold-formed style in which she folds and hammers stainless…
Part spatula, part spoon, the hand-carved wooden KitchenBuddy profile is the do-it-all utensil for scooping, turning, and serving indoors and out. It’s utility is, ofcourse, only the beginning of the story. Maximilian Neukufler of Woodman’s Finest carves by hand using traditional methods, and for this particular run of eight KitchenBuddy’s he drove to Bavaria to…
Heritage Copper Skillet