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An heirloom chef knife handmade by Jason Ellard at his studio in Tasmania, this extraordinary piece was forged, as all of Jason’s creations, on the22-year-old’s manual, hand-powered fly press with a degree of exacting precision that will leave one breathless. That is true of not only the forge-welded integral bolster and blade itself, but of…
New work from Germany’s OliverMrtens is here in a build that represents beautifully the uniquely designed, purposefully built tools we’ve come to expect from thistalented maker. In his preferred 1.2419.05 tungsten-carbon steel, with its high toughness and wear resistance, thin, hard edge, and ability to stay sharp cut after cut, the 211mm / 8.3″ blade…
Artist and bladesmith William Porto of Brazil has delivered another breathtaking chef knife designed for daily meal prep, and this time, a first from William,it features a beautifully applied, forced mustard patina finish. Like every one-of-a-kind object that leaves William’s studio, this creation is crafted for uncompromising utility, its 230mm / 9″ blade offering convex…
In an ode to one of Earth’s most ancient wonders of nature and itself seemingly an oddly evolved inorganic cousin of the creature which inspiredit, this Charlie Ellis chef’s knife is forged from the Nautilus steel Charlie created collaboratively with artists and fellow bladesmiths Joshua Prince and Nick Anderson. Over the course of a week,…
Part spatula and part spoon, the new batch of traditionally carved SideWinders by Maximilian Neukufler aresculpted by handfrom a rare and exquisite maple wood, onewhich Max traveled to Bavaria to procure. At 200+ years old, the density, and related difficulty to carve, results in a beautiful and storied object for the home. The decision to…
Forged at the hands of Emiliano Carrillo using time-tested traditional methods and years of experience comes a beautiful integral petty chef knife with purposefully designed,versatile, and elegant 140mm / 5.5″ blade. Forming both the blade and bolster is Emiliano’s house-made 600-layer carbon damascus steel created from 15n20 and 1084 alloys. Tapering steadily to a very…
Introducing anexclusive offering in time for Valentine’s Day 2024thatdoubles the one-of-a-kind TiStix experience so that it can be shared with someone special. Meet “Two-of-a-Kind” TiStix.Brushanodized at the hands of our own Si Golraine here in Staten Island, this talented, multi-disciplinary artist and designer gives eachset a striking and unique finish with no dyes or coatings…
Forged by hand from house-made 700-layer random pattern carbon damascus steel, this integral bolster petty chef knife is one you won’t want to set down.The striking damascus, forged using traditional methods by this Massachusetts’s based artist who specializes in historical reproductions using techniques from centuries past, is etched and polished to reveal a beautiful chatoyance…
There is power in beauty, balance in art, and elegance in the unyielding craftsmanship of an artisan creating at the highest levels. Throughout this exquisitegyuto by designer and bladesmith Casey Vilensky of North Vancouver, Canada, each of these holds true. Striking lines, transitions, and geometry, all of which are purposeful and refined in the name…
A chef’s knife by Connecticut bladesmith Andy Billipp seems, in that intangible way in which only a handcrafted object created by a dedicated craftsperson can,to embody the spirit of thousands of years of humans’ toolmaking and ingenuity aimed squarely at the improvement of the society we all share. That is, after all, what drives Andy…
Whether peeling citrus, trimming brussels sprouts, halving strawberries, or foraging for mushrooms, the bird’s beak parer, also called a tourn knife, is the toolfor the job. From Brazilian artist William Porto, forged by hand from homemade carbon damascus steel with a beautiful, high-contrast etch, this particular tourn is more than just a tool: it exemplifies…
For the home cook,this titanium spatula gift set includes two of the most popular and widely used cooking tools from Ben Tendick’s collection. The TiSpatsTitanium Kitchen Spatula: Flat-Headfor heavy lifting in all corners of the kitchen, and a thin, flexible, slotted TiSpats Titanium Fish Spatula. Two best sellers packagedtogether for home cooks and working chefs…
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