Sale season 50% off on latest items, with FREE shipping worldwide Dismiss
Free shipping on orders over $100
Showing 25–36 of 267 results
In matched olive wood of the most beautiful variety comes a one-of-a-kind kitchen and bar set from artists on opposite sides of the Atlantic. BladesmithBenjamin Kamon of Austria crafts a paring knife, woodworker Luke Martin a bar board, and together the two deliver an opportunity to prepare everything required of the most luxurious cocktails, appetizers,…
Austrian bladesmith Martin Huber has a way of marrying cutting performance and the technical demands of bladesmithing with style and thoughtful material combinations that makeus look twice each time, and then, look again. The newest one-of-a-kind gyuto from his small studio in Austria’s far north combines a homemade blade formula with versatile and dynamic geometry…
Carve and serve in exquisite style with this hand-forged damascus slicing knife by Master Bladesmith Aaron Wilburn. The striking, feathered pattern with polished and etchedfinish comprises a 282mm / 11.1″ upswept blade profile designed for serving and presentation in the dining room, while being more than capable of the demands of the fast moving kitchen…
New York artist Greg Cimms builds functional art designed for daily use, and this petty chef features a workhorse grind and toughness that will becoveted around the kitchen for cuts big and small. Available here in pre-owned, unused, like-new condition, the 168mm / 6.6″ blade is forged by hand from a homemade, stainless-clad carbon steel…
A special Don Carlos Andrade creation for the chef’s kitchen in time for the giving season (but we won’t tell if you keep it foryourself). In Don’s long-admired EDK, or Every Day Kitchen profile, the blade is shaped from 52100 carbon steel, the 145mm / 5.7″ long by 42mm high form packing big, versatile utility…
The breathtakingly designed and masterfully crafted damascus pattern by Master Bladesmith Aaron Wilburn is nothing short of stunning, gracing both blade and integral handle bolsterof this one-of-a-kind chef knife. With 272mm / 10.7″ of razor-sharp edge beneath thin, slightly convex bevels and an upswept profile that rises to a needle-like tip, this full-size blade will…
Clad in homemade damascus, balancing just in front of the blade’s heel, and quick in the hand, this gorgeous nakiri chef’s knife by Kamil andMichal Hanuljak is poised to slay vegetables breakfast, lunch, and dinner (and, of course, midnight snack). Thin, hard, and very sharp at the edge below medium height convex bevels, this knife…
A workhorse kitchen petty with slightly flexible blade in house-made stainless damascus steel from bladesmith Joshua Prince is just what we always want within armreach at the cutting board. Thin, sharp, and hard at the edge with balance and strength to be a versatile, do-it-all knife, this chef’s tool fills the hand and packs a…
Copper and nickel highlight both blade and handle of this extraordinary chef knife hand-made by a new addition to the Aldeahomeglo family, Dan Tompkins ofEvolution Cutlery. At his New York studio Dan has employed the stunning Baker Forge CopperMai steel, a formula that combines copper, nickel, and 1084 in the cladding that jackets a core…
Forged by hand at his studio outside of Weert, The Netherlands, engineer and culinary artist Jeroen Knippenberg creates a stunning petty chef knife from hishomemade, four-alloy carbon damascus steel formula. Feathering the material’s pattern to present its intertwined metallic layers in an organic, flowing form, Jeroen opts for a horizontal full-tang integral bolster construction for…
The blade is hand-forgedfrom Joseph Schrum’s striking andunique Silver Smoke pattern damascus, while the dark, elegant handle issculptedfrom a combination of African Blackwood and UkrainianBog Oak. Joseph, the independent artist behind Missouri’s Halcyon Forge has created yet another superbtoolthat balances form and function in impressive ways. With a dark etch that conjures wisps of shimmering…
Crafted exclusively for our Living Steel collection, the special-edition Modern Chef LS180DM by Oliver Mrtens of Kassel, Germany is forged from a strikingblade formula of damascus-clad ApexUltra steel with layer of pure nickel that reduces carbon diffusion away from the hard, razor-sharp, high-carbon edge. Tall, versatile, and balanced for all manner of daily meal preparation,…
Anseong 3-Knife Set
1 × $7.99 
Cherry Blue SideWinder
1 × $10.64 
Modern Chef LS180
1 × $10.13 Subtotal: $28.76
