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Showing 37–48 of 267 results
The newest work of culinary art by Brazil’s William Porto is a 228mm / 9″ chef knife designed to perform every cut in the kitchenwith style and grace. Forged by hand at his one-man studio, William shapes the blade from his own Ladder W’s pattern carbon damascus steel to form a versatile, 51mm tall profile…
An heirloom chef knife handmade by Jason Ellard at his studio in Tasmania, this extraordinary piece was forged, as all of Jason’s creations, on the22-year-old’s manual, hand-powered fly press with a degree of exacting precision that will leave one breathless. That is true of not only the forge-welded integral bolster and blade itself, but of…
With the blade’s striking rainbow quench and handle sculpted from modern red linen micarta and rare vintage Westinghouse glass epoxy-laminate, this chef knife by DonCarlos Andrade represents functional art for the kitchen at its finest. To achieve the remarkable differential blade hardening and etched finish, Don selected, for the first time in his long tenure…
Two suns rise in the binary systemthroughwhich the celestial bodies orbit a central point, pushing and pulling, bending the waves of space and time, energizingworlds unknown. Such is the affect that can be had, albeit on a slightly smaller scale, by a Joshua Prince artwork-turned-chef-knife when in the hand. Designed and crafted to use daily…
In pristine, pre-owned condition, this is a wonderful opportunity to bring home a chef knife handmade by Jelle Hazenberg that delivers all of the elementsthat make his work so sought after. Forged from 125sc (‘super-clean’) carbon steel, the 190mm / 7.5″ honyaki blade enjoys a lustrous, high-polish finish with bevels etched to reveal a striking…
From the fisherman, knifemaker, and tuna master himself, bladesmith Greg Cimms has created an extraordinary, one-of-a-kind tuna sword with a gorgeous ocean wave-like hamon linealong the high-polished W2 blade silky bevels. Measuring 363mm / 14.3″ long, the edge is thin, strong, and razor sharp from tip to heel beneath wonderfully shaped convex bevels, providing geometry…
A chef knife set highlighting an exclusive materials combination from bladesmith Leszek Sikon is this Gyuto-Nakiri-Petty trio, guaranteed to meet all your kitchen cutting needs.The blades are each hand-forged from a combination ofreclaimedwagon wheel wrought iron for the outer jackets, pure nickel, and cores of ApexUltrahigh-performance, durable, specialty carbon steel. The gyuto, the workhorse of…
A beautiful creation from Don Carlos Andrade’s studio on the California coast is a petty/utility blade inspired by the famous Vincent Van Gogh painting. StarryNight G-Carta from G.L. Hansen & Sonsforms a dreamyand comfortable handle sculpted for optimal control and styled from hand-laid fabrics in resinto conjure the artwork that is its namesake. Thin and…
In gyuto form with beautiful, 205mm / 8.1″ blade forged by hand to become your daily kitchen workhorse for all manner of meal prep, thistool by Peter Swarz-Burt is built to do it all. Crafted from Peter’s renowned, house-made wootz carbon steel which shows a striking, damascus-like pattern in its finished, etched form, the blade…
Representing its maker, artist and designer Joshua Prince, to a tee, a modern yet rustic interpretation of one of the world’s great purpose-built culinary tools,the pizza wheel, is brought to life in extraordinary style. Joshua’s metal artistry marries organic, sculptural beauty in the form of a solid, hand-forged titanium handle, an engineering feat in itself,…
To create Watarase (???, meaning ‘a shallow river that can be crossed on foot,’ bladesmith and damascus artist Shoichi Hashimoto employs 17 distinct steelalloys to complete this exquisite, one-of-a-kind blade. The core material which forms a razor-thin, zero edge, is a 90-layer damascus pattern forged from four high-carbons steels: White Paper No.1, White Paper No.2,…
A special offering even by damascus artist Shoichi Hashimoto’s standards, this Tobikumo Collection blade is formed not from his more commonly seen two-alloy formula, butfrom four distinct alloys of Hitachi high-carbon steels: White No.1, Blue No. 1, White No.2, and Blue No.2. The name of the pattern, Tobikumo (???), means ‘hopping clouds’ in Japanese, named…
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