Chef Knives

Clad inbeautiful, homemade damascus steel is this uniquepetty chef knife from brothers Kamil and Michal Hanuljak. In a size and profile designed for unlimiteduses around the kitchen, the 115mm / 4.5″ blade is thin and sharp at the edge beneath convex bevels, the blade spine above tapering forward to a needle-like tip for detail work….

Sean Alonzo’s Bhutan collection features handcrafted chef’s knives made from locally found ingredients, from high-carbon tool steels to natural handle materials. This one-of-a-kind object, availablehere in pre-owned, like-new condition, features a wonderfully honed workhorse blade shaped from 52100 carbon steel with forge-finished flats showing the hammer marks of its hand-hewn origins, and silky, convex, satin…

Make your kitchen complete with the comprehensive Blenheim Chef Knife Set. The four-knife kit contains a blade for every cut the kitchen demands,including the smaller petty chef, nakiri vegetable knife, versatile santoku, and full-size gyuto of Blenheim Forge’s Classic Collection, at a special price. Together, these knives can tackle a wide range of meal prep…

The newest, largest, and boldest in artist Tai Goo’s exploration of the Neo-Victorian Cleaver style is exquisite in every way. From the hand-forged blade’s 87mmhigh height where a traditional hanging hole (handcrafted ‘S-hook’ for mounting included) is seen, to the turned bronze ferrule at the front of the handle, to the bronze ring and crowned…

Each build of late by the talented and innovative Oliver Mrtens has brought with it new styles, material combinations, and finishes, all while maintaining theoutstanding geometry and performance for which his work is known. Those qualities certainly hold true in this head-turning 205mm / 8.1″ gyuto that boasts Oliver’s convex bevels above a razor-thin, hard,…