WMB Sterling Negroni Spoon
$6.25What better to prepare a negroni while reading Matt Hranek’s new book, The Negroni, than with a handcrafted sterling silver negroni spoon. Designed and craftedexclusively
Showing 337–348 of 483 results
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Ebony Bronze Gyuto 208mm
$35.95Forged by hand from Jackson Rumble’s mesmerizing random pattern carbon damascus, this gyuto is the light, thin, kitchen laser of our dreams. At 6.1oz /172g and balancing just in front of the elegant and classic handle, the blade moves effortlessly, designed, and built for precision vegetable chopping, detail work, and slicing of everything from proteins…
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Forged Steel Serving Spoon
$13.47A handcrafted serving spoon in polished and elegant stainless steel, balanced and weighted in the hand, beautiful in the dining room, superb in the kitchen.Made by Stephen Fitz-Gerald at his studio in Northern California, each spoon is cold-pressed one at a time.
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German Silver Cleaver 168mm
$31.95From Austrian bladesmith Martin Huber, elegantly dressed in ancient bogand accents of German Silverwith which to wield a weighted, powerful blade with thin edge andtall bevels for versatility in the kitchen, this is the German Silver Cleaver. Standing 80mm tall and balancing about two inches in front of the heel to allow gravity and momentum…
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Curly Koa Chef 240mm
$250.00Don Nguyen’s Signature Series chef knives represent thecr??mede lacr??me ofthis talented and sought-after maker’s work, and the latest one-of-a-kind build dressed in gorgeous curlykoa most certainly toes that line. With a thin, hard, and razor-sharp 240mm / 9.5 edge, Don has shaped this blade with extraordinary precision and care, the angle of the primary bevels…
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Wasabi Bowl – Sauce Dish
$9.63An elegant, hand-forged sushi companion, the Wasabi Bowl / Sauce Dish elevates any cuisine’s accompanying sauce on the dining table. Doubling as a chopstick rest,each bowl is crafted from 12-gauge stainless steel in Northern California by metal artist Stephen Fitz-Gerald. Whether filled with soy sauce and wasabi, a sweet aioli, or spicy cocktail sauce, enjoy…
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Bronze Handle Pro Roaster
$17.34This limited-edition roasting pan from the Blanc Creatives carbon cookware collection features a hand-spun, 0.125″ thick carbon steel base and a pair of hand-forgedbronze loop handles, perfect for cooking in the oven and on the grill. Available in two sizes, the classic 11″ version with its 8″ cooking surface, and the large-enough-to-do-it-all 13″ version with…
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TiSpats Titanium Griddle Spatula
$26.99Designer Ben Tendick’s new Titanium Griddle Spatula packs big utility into a (relatively) compact package. The long, wide, and sturdy titanium head is thin yetsturdy, shaped from slightly thicker material than other TiSpats kitchen spatulas, and is paired with a short handle to provide maximum control and space savings while working over a hot surface….
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Marbled Koa Chef 248mm
$300.00Gabe Fletcher of Anchorage Forge, his workshop situated on the grounds of Anchorage Brewing, his other world-class culinary venture, delivers a new damascus chef knifeof remarkable technical caliber and bold visual style. The mosaic damascus steel which forms a 248mm / 9.7″ gyuto-inspired blade profile combines a series of progressively drawn out, homemade jellyroll patterned…
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1440-Layer Feather Chef 230mm
$32.99Austrian bladesmith Martin Huber begins by layering bars of 02 and 15n20 carbon steel alloys to form the initial damascus pattern. That pattern is thencut, stacked, and manipulated to create a tiled mosaic. The resulting piece of material is then ‘feathered’ by Martin to produce the bold, flowing effect seen coursing through the blade of…
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12 Gauge Steel Ladle
$10.11Heavy and durable, cold pressed from 12 gauge stainless steel, this ladle will last lifetimes. A bowl of medium depth measures nearly 3.25″ across andis perfect for serving any number of dishes and performs endless tasks in the kitchen. Weighing two ounces over half a pound at 10″ long there is a balance and steadiness…
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Azmaya Brass Steel Cheese Knife
$16.95Designed by Osamu Saruyama and created by Azmaya, the Brass & Steel Cheese Knife is a finely crafted cheese tool with a natural and nicelyweighted feel. The solid brass riveted handle helps the knife weigh in at just over 2 ounces, quite respectable for a thin, sharp 7″ knife. Cheese needs this.
