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Showing 229–240 of 267 results
Don’t let the pure-art feel of this exquisite Jason Ellard petty chef knife fool you; it is built to function with uncompromising efficiency on everylevel while it wows the senses with its unabashed beauty. First, we’ll look to the handle for which Jason has shaped, on his hand-powered fly press at his shop in Tasmania,…
Don Nguyen’s Signature Series chef knives represent thecr??mede lacr??me ofthis talented and sought-after maker’s work, and the latest one-of-a-kind build dressed in gorgeous curlykoa most certainly toes that line. With a thin, hard, and razor-sharp 240mm / 9.5 edge, Don has shaped this blade with extraordinary precision and care, the angle of the primary bevels…
As though the copper has been clawed by talons and torn upward from the silky, convex bevels of this XL nakiri by Jerarmie ‘Jezz’ Heywood,the 262mm / 10.3″ blade is as unique and hard-working as they come. Forged to shape at his studio in the south of Australia, this steelmaker and bladesmith layers copper and…
A full-size chef knife handmade by Peter Swarz-Burt to fill the cook’s hand, heart, and belly. From its beautifully honed edge geometry, thin and convex,to the forward-leaning balance point an inch in front of the blade’s heel for effortless cuts, to the outstanding finish and beauty of Peter’s two-bar mosaic carbon damascus steel, this piece…
In gyuto form with beautiful, 205mm / 8.1″ blade forged by hand to become your daily kitchen workhorse for all manner of meal prep, thistool by Peter Swarz-Burt is built to do it all. Crafted from Peter’s renowned, house-made wootz carbon steel which shows a striking, damascus-like pattern in its finished, etched form, the blade…
Noah Vachon captures the imagination again with a one-of-a-kind mosaic damascus nakiri crafted to be the chef’s go-to vegetable knife and styled to lightup the kitchen. A thin, sharp edge sits below nicely honed, convex primary bevels shaped from Noah’s house made Morpho carbon damascus boasting striking details and balance…what images do you see The…
In matched olive wood of the most beautiful variety comes a one-of-a-kind kitchen and bar set from artists on opposite sides of the Atlantic. BladesmithBenjamin Kamon of Austria crafts a paring knife, woodworker Luke Martin a bar board, and together the two deliver an opportunity to prepare everything required of the most luxurious cocktails, appetizers,…
Irish charcutier extraordinaire and long-time maker of high-performance chef’s knives, Fingal Ferguson, continues to evolve and elevate his craft with new blade steels, material combinations,and finishes. This striking, 242mm / 9.5″ chef is shaped from a formula that sees random-pattern carbon damascus steel cladding over a core of the premium blade steel ApexUltra, recently developed…
An exquisite damascus pattern in itself, Casey Vilensky’s metallic ‘Lotus’ pattern has been feathered, forged by hand, and given keyhole handle construction in the formationof this stunning chef’s nakiri. With its straight, thin, and razor-sharp edge, lack of tip for fast, efficient vegetable chopping, and superbly shaped, symmetrical, convex bevel geometry for cutting performance and…
With this Nick Rossi chef knife in hand, lost is something you will not be. Lost and reclaimed after 200 years is the Maine RiverDrive maple that forms the striking handle of this one-of-a-kind culinary creation. With Nick’s usual eye for bold and unexpected style, this storied, locally-sourced natural material is complemented by a black…
A rustic and unique set for a wide variety of tasks in the kitchen is this trio from Master Shin In-Young and his team attheir shop Anseong Daejanggan in South Korea. Each fitted with a smooth and comfortable hidden tang handle of hickory wood accented with a steel ring, these knives have a textured finish…
A workhorse kitchen petty with slightly flexible blade in house-made stainless damascus steel from bladesmith Joshua Prince is just what we always want within armreach at the cutting board. Thin, sharp, and hard at the edge with balance and strength to be a versatile, do-it-all knife, this chef’s tool fills the hand and packs a…
TiStix Midnight Edition Chopsticks
1 × $10.78 
Forged Chopstick Rest
1 × $4.95 Subtotal: $15.73
