Showing 49–60 of 267 results

  • Olive Bar Blade Board

    $275.00

    In matched olive wood of the most beautiful variety comes a one-of-a-kind kitchen and bar set from artists on opposite sides of the Atlantic. BladesmithBenjamin Kamon of Austria crafts a paring knife, woodworker Luke Martin a bar board, and together the two deliver an opportunity to prepare everything required of the most luxurious cocktails, appetizers,…

  • Ellis Nautilus Slicer 220mm

    $375.00

    In an ode to one of Earth’s most ancient wonders of nature and itself seemingly an oddly evolved inorganic cousin of the creature which inspiredit, this Charlie Ellis chef’s knife is forged from the Nautilus steel Charlie created collaboratively with artists and fellow bladesmiths Joshua Prince and Nick Anderson. Over the course of a week,…

  • Big’ Alsace Chef 236mm

    $35.33

    The largest Alsace style French chef knife by Don Carlos Andrade to date, this is The Big Alsace, designed to fill the hand with sheercutting power. At 236mm / 9.3″, Don delivers a full-size blade shaped from high-performance RWL-34 stainless steel created by Damasteel inSderfors, Sweden, built to tackle the largest cuts and most demanding…

  • Steel Titan Chef 235mm

    $39.99

    With the weight, geometry, and balance to make this one-piece Joshua Prince chef knife a full-size daily workhorse capable of the biggest cuts, the versatilesibling to Josh’s recent Steel Titan Cleaver 202mm is here. Forged-to-shape stainless steel receives a two-tone aesthetic, the low, convex blade bevels receive a classic, utile belt finish, with both flats…

  • Indian Racer Chef 245mm

    $385.00

    Possibly the fastest blade in our collection, the Indian Racer is created by Andrs Maldonado, inspired inside and out by his beloved Indian Motorcycle ScoutBobber. Designed and crafted meticulously at his Crdoba studio with the chef’s equivalent of low-and-slow in his every step toward completion, an undeniable, visceral, and high velocity sensation is the resulting…

  • Amber Ripple Gyuto 180mm

    $10.94

    Designed and built for daily use in kitchens large and small, with the nuances and sensibilities you expect from a world-class bladesmith, this 180mm /7″ chef’s knife from Isaiah Schroeder is versatile, tough, and an absolute pleasure to hold. Balancing just at the blade’s tang in front of the octagonal, wa-style handle, this gyuto delivers…

  • Gibbous Apex Chef Set

    $29.31

    Defined by the chef knife’s asymmetrical geometry, convex primary bevels, hard, razor-sharp edges of ApexUltra tungsten-carbon steel, and matched paring knife, the Gibbous Apex ChefSet by Oliver Mrtens is poised to rule the kitchen. At his Kassel, Germany studio, Oliver begins by forging this high-performance blade steel with hammer and heat, the marks of this…

  • Watarase Gyuto 240mm

    $585.00

    To create Watarase (???, meaning ‘a shallow river that can be crossed on foot,’ bladesmith and damascus artist Shoichi Hashimoto employs 17 distinct steelalloys to complete this exquisite, one-of-a-kind blade. The core material which forms a razor-thin, zero edge, is a 90-layer damascus pattern forged from four high-carbons steels: White Paper No.1, White Paper No.2,…

  • Brut De Forge Ironwood Chef 220mm

    $23.99

    Hold this Noah Vachon hand-forged chef knife and you won’t easily set it down. Cut with this tool, and you won’t need another. For allmanner of daily meal prep in kitchens large or small, professional or enthusiast, a 220mm / 8.7″ blade is shaped from 1080 high-carbon steel with a 62mm heel height, versatile, upswept…

  • Koa Damascus Chef 208mm

    $17.11

    Master Bladesmith Aaron Wilburn’s first piece to grace our collection in some time is an absolute beauty: simple, elegant, and packed full of utility forthe chef’s kitchen. At 208mm / 8.2″ long, the blade’s edge sweeps upward from a versatile, 61mm tall heel to a high, strong, and pointed tip, providing ample curvature for rocking…

  • Crossed Signals Chef XL 263mm

    $300.00

    In his extraordinary Crossed Signals pattern damascus steel, designed and crafted from 1080 & 15n20 carbon alloys at his Vermont studio, Nick Anger delivers thelargest tool, and one of only two in total, created from the mind-bending material. With custom wooden saya included, this one-of-a-kind work of culinary art is a shining example of Nick’s…

  • Snakewood Pizza Cutter

    $13.14

    Proximity to pizza has been known to enhance the allure of a range of objects. In the case of this one-of-a-kind Toma Fenes pizza cutter,it’s the tool that enhances the food. Crafted at his studio in the northern Romanian countryside, Toma delivers a strikingly designed object inspired by his love of the cuisine and its…